What you’ll be needing:
- Cabbage Leaves – 10 – 15 pieces.
- Carrot – 1 piece.
- Rice (half cooked) – 1/2 cup.
- Mushrooms – 300 grams.
- Tomato Paste – 100 grams.
- Garlic – 1-2 pieces.
- Vinegar – 0.5 sp.
- Water – 1 cup.
- Onion – 1 piece.
- Salt – as per taste.
- Olive Oil – 1 tbsp.
- Pepper – as per taste.
What you’ll be needing:
- Pearl Barley – 100 grams.
- Carrot – 2 pieces.
- Onion – 1 piece.
- Canned Corn – 100 grams.
- Cauliflower – 200 grams.
- Red Bell pepper – 1 piece.
- Vegetable Oil – 2 tbsp.
- Mushroom – 1.5 kgs.
- Parsley – as per taste.
- Salt – as per taste.
- Pepper – as per taste.
- Turmeric – 0.5 sp.
- Sweet Paprika – 0.5 sp.
What you’ll be needing:
- Potatoes – 2 pieces.
- Red beet – 2 small pieces.
- Pickled Cucumber – 2 pieces.
- Onion – 1 piece.
- Carrot – 2 small pieces or 1 big piece.
- Olive Oil – as per taste.
- Black Pepper – as per taste.
- Balsamic Vinegar – as per taste.
What you’ll be needing:
- Carrots – 2 pieces.
- Prunes – 100 gram.
- Sugar – 1 cup.
- Cinnamon – as per taste.
- Baking Powder – 10 grams.
- Wheat flour – 1.5 cup.
- Vegetable Oil – 3 tbsp.
- Water – 2 tbsp.
- Nuts – as per taste.
- Oats – as per taste (optional).
- Vegetable Oil – 0.5 tsp.
What you’ll be needing:
- Cottage cheese 0% – 200 grams.
- Egg – 1 piece.
- Sugar – 1 – 1.5 tbsp.
- Salt (to taste)
- Flour – 2-3 tbsp.
- Vegetable oil – 1 tbsp.
- Baking soda – A pinch.
What you’ll be needing:
- Zucchini – 2 pieces.
- Eggs – 1 piece.
- Onion – 1 piece.
- Pepper – as per taste.
- Flour – 6 tbsp.
- Vegetable Oil.
- Salt – as per taste.
What you’ll be needing:
- Cottage cheese – 250 gram.
- Banana – 1 piece.
- Egg – 1 piece.
- Oat Bran – 3 tbsp.
What you’ll be needing:
- Zucchini – 1 small piece.
- Couscous – 1 cup.
- Water – 1 cup.
- Carrot – 1 small piece.
- Eggplant – 1 small piece.
- Garlic – 1 piece.
- Mushrooms – 4 pieces.
- Tomatoes – 2 medium pieces.
- Onion – 1 piece.
- Pepper – as per taste.
- Red Sweet Paprika – 0.5 tsp.
- Vegetable Oil – 0.5 tsp.
- Salt – as per taste.
