What you’ll be needing:
- Potatoes – 4 pieces.
- Small Cabbage – half.
- Onion – 1 piece.
- Carrot – 1 piece.
- Red Bell Pepper – half of a piece.
- Mushrooms – 5 pieces.
- Zucchini – 1 piece.
- Tomato – 1 piece.
- Orange – 1 piece.
- Soya Sauce – 1 tbsp.
- Olive Oil – 1 tbsp.
- Salt – Few pinches.
- Pepper – As per taste.
What you’ll be needing:
- Mushrooms – 150 gram
- Potatoes – 2 pieces
- Onions – 1 pieces
- Sour cream 20% – 150 ml
- Salt – as per taste
- Olive oil – 1 spoon
- Grounded black pepper – as per taste
What you’ll be needing:
- Bulgur – 60 grams
- Tomatoes – 2 pieces,
- Parsley – 2 large beam,
- Fresh mint – 1 small bunch,
- green onions (white heads) – 1-2 stalk,
- Half lemon juice
- Olive oil – 2 tablespoons,
- Salt – as per taste
- Grounded pepper – as per taste
What you’ll be needing:
- Onions – 50 grams (1small piece)
- Bell Pepper – 50 grams.
- Tuna – 70 grams.
- Cucumber – 1 piece.
- Tomato – 1 piece.
- Lettuce – 1 beams.
- Eggs – 2 pieces.
- Soy Sauce – 1 tbsp.
- Olives – few pieces. (optional)
- Water ( for marinade) – 100 ml.
- Salt ( for marinade) – 1/4 tsp.
- Sugar ( for marinade) – 1 tsp.
- Vinegar (apple vinegar in the marinade) – 1 tbsp.
What you’ll be needing:
- Chicken Breast – 1 piece.
- Cherry Tomatoes – 300grams.
- Green Salad – as per taste.
- Black Whole wheat bread – 1 piece.
- Olive Oil – as per taste.
- Quail Eggs – 4 pieces.
- Parmesan – as per taste.
