What you’ll be needing:
- Potatoes – 3 pieces.
- Cucumber – 3 pieces.
- Dill – 100 gram.
- Parsley – 100 gram.
- Green Onion – 100 gram.
- Eggs – 3 pieces.
- Radish – 7-10 pieces.
- Salt – as per taste.
- Pepper – as per taste.
- Kefir – as per taste.
- Lemon Juice – 2 tbsp.
- Mineral Soda – as per taste.
What you’ll be needing:
- Egyptian Beans – 1 cup
- Onion – 1 piece.
- Tomatoes – 2 medium sized pieces.
- Red bell – 1/2 piece.
- Lemon – 1/2 piece.
- Lettuce – 1 beams.
- Eggs – 4 pieces.
- Garlic – 2 pieces.
- Olive oil – 1 tsp.
- Black pepper – as per taste.
- Salt – as per taste.
- Red sweet paprika – 1 tbsp.
- Tomato paste – 1 tbsp.
- Water – 50 gram.
What you’ll be needing:
- Bulgur – 1 cup.
- Tomato – 2 pieces.
- Onion (small) – 1 piece.
- Garlic – 2-3 pieces.
- Boiled hot water – 1.5 cups.
- Tomato paste – 1 tbsp.
- Olive oil – 1 tbsp.
- Salt – as per taste.
- Black pepper – as per taste.
What you’ll be needing:
- Bulgur – 60 grams
- Tomatoes – 2 pieces,
- Parsley – 2 large beam,
- Fresh mint – 1 small bunch,
- green onions (white heads) – 1-2 stalk,
- Half lemon juice
- Olive oil – 2 tablespoons,
- Salt – as per taste
- Grounded pepper – as per taste
What you’ll be needing:
- Onions – 50 grams (1small piece)
- Bell Pepper – 50 grams.
- Tuna – 70 grams.
- Cucumber – 1 piece.
- Tomato – 1 piece.
- Lettuce – 1 beams.
- Eggs – 2 pieces.
- Soy Sauce – 1 tbsp.
- Olives – few pieces. (optional)
- Water ( for marinade) – 100 ml.
- Salt ( for marinade) – 1/4 tsp.
- Sugar ( for marinade) – 1 tsp.
- Vinegar (apple vinegar in the marinade) – 1 tbsp.
What you’ll be needing:
- Dry noodles (rice or buckwheat) – 200 grams
- Bell Peppers – 1-2 pieces
- Onion – 1 piece large
- Chinese Cabbage – 7-8 large leaves
- Garlic – 3-4 Cloves
- Shrimps – 250 grams
- Salt and pepper – as per taste
- Olive Oil – 1 spoon
- Soy Sauce – few spoons
- Pineapple – Half (Sliced through the middle)
What you’ll be needing:
- Chicken Breast – 1 piece.
- Cherry Tomatoes – 300grams.
- Green Salad – as per taste.
- Black Whole wheat bread – 1 piece.
- Olive Oil – as per taste.
- Quail Eggs – 4 pieces.
- Parmesan – as per taste.
What you’ll be needing:
- Chicken Egg – 1 piece.
- Milk 0.5% – 1 cup.
- Sugar – 2 tbsp.
- Salt – a pinch.
- Vanilla – pinch.
- Vegetable oil – a pinch for frying.
- Oat Flour – 2 tbsp.
- Flour – 3 tbs
- Vegetable oil – 1 tbsp for the batter.
- Baking soda – 0.5 sp.
- Oat bran – 1 tbsp. (optional)
